Picadillo de Carne Molida
Picadillo de Carne Molida

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, picadillo de carne molida. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Picadillo de Carne Molida is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Picadillo de Carne Molida is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have picadillo de carne molida using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Picadillo de Carne Molida:
  1. Get Ground Beef
  2. Prepare Chayote (mirliton squash)
  3. Take Carrots
  4. Prepare Green Beans
  5. Take Onion
Instructions to make Picadillo de Carne Molida:
  1. This is not a step, this is just to show you a picture of the seasoning that I used for the ground beef.
    1. Put the beef in a pan with onion and add some water. Let it cook.
    1. When is well cooked, put the seasoning and mix it with the beef.
    1. Put the vegetables in the pan with the grounded beef.
    1. When the vegetables are cooked let it rest.
    1. Then it's all done. You can also make rice to eat with the Picadillo.

So that’s going to wrap it up for this exceptional food picadillo de carne molida recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!