Jus de Bissap
Jus de Bissap

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, jus de bissap. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Jus de Bissap is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Jus de Bissap is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have jus de bissap using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jus de Bissap:
  1. Get Zobo
  2. Get Sugar
  3. Take Arôme de vanilla
  4. Take Arôme de fraise
  5. Get Mente
  6. Make ready Ananas
Steps to make Jus de Bissap:
  1. D'à farko zaki wanke zobo inki, ki zuba a tukunya
  2. Ki yanka anana itama ki zuba a tukunya ki zuba ruwa ki dafa
  3. Idan y'a dahu saiki sauke ki zuba mente ki barshi ciki har saï y'a huce
  4. Idan y'a huce saiki tace ki saka sugar d'à arôme de vanilla Dana fraise shike nan sai kisa a frige ko ki saka glace

So that is going to wrap this up for this special food jus de bissap recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!