Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, decorating your christmas cake βοΈ π π». One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
It's a less dense cake than the usual Christmas confections, so it'd make an excellent addition to your holiday dessert table. Decorate it with more fresh berries, a sprinkling of sugar, and some fresh holly leaves. Remember that holly isn't edible, so consider removing it before eating to be safe. Red Velvet Cake Decorating For Christmas
Decorating Your Christmas Cake βοΈ π π» is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Decorating Your Christmas Cake βοΈ π π» is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have decorating your christmas cake βοΈ π π» using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Decorating Your Christmas Cake βοΈ π π»:
- Prepare Marzipan
- Prepare White fondant icing
- Get Icing sugar
- Get Apricot jam
This is my mother's FAMOUS Mississippi Mud Cake.. You're just precious with your front porch matching your red lipstick! οΈ. CHRISTMAS CAKE DECORATING CONTEST π π Post your cake to MIW's Virtual Christmas Decorating Contest π π π π½ π§π½βπ βΌοΈ Youth Category & Adult Category βΌοΈ. SK Cocol Cocoa Butter Colouring is the ultimate product for adding decorative colour to your chocolate work and for making your own transfer sheets.
Steps to make Decorating Your Christmas Cake βοΈ π π»:
- Heat a few tablespoons of the jam up on the hob and brush it over your cake. This is what will stick the marzipan to the cake.
- Lightly dish your worktop with icing sugar and roll out the marzipan until it is about half a cm thick. Use your rolling pin to drape it over the cake.
- Smooth down the edges and push any air bubbles down and out. Ideally leave the cake to air dry overnight, cover with a tea towel or loose sheet of clingfilm.
- Brush more apricot jam over the marzipan. Then roll out your fondant same way as you did the marzipan. Drape the fondant over the cake and again smooth down any air bubbles.
- Decorate as you like. We made snowmen and stars out of off cuts from the fondant. And used cake pens to decorate. Done! βοΈ
CHRISTMAS CAKE DECORATING CONTEST π π Post your cake to MIW's Virtual Christmas Decorating Contest π π π π½ π§π½βπ βΌοΈ Youth Category & Adult Category βΌοΈ. SK Cocol Cocoa Butter Colouring is the ultimate product for adding decorative colour to your chocolate work and for making your own transfer sheets. See more ideas about christmas cake, christmas cake designs, xmas cake. About Tasty Plus: Tasty Plus brings you fun food ideas and recipes for your cooking and baking adventures. We've got Christmas decoration ideas aplenty.
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