Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, deep-fry scallops. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Deep Fried Scallops - so easy and here is one of the easiest ways to make them. You can put them on a bun, and have a sandwich, or eat them for dinner with some couscous and steamed vegetables. Scallops are succulent, and luckily, they are especially good when deep-fried. These deep-fried scallops are first dipped in a seasoned flour mixture, then they are dipped in egg batter and dry bread crumbs.
Deep-Fry Scallops is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Deep-Fry Scallops is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have deep-fry scallops using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Deep-Fry Scallops:
- Prepare Scallops
- Take 1 egg
- Take Panko bread crumbles
- Make ready 2 tablespoon mayonnaise
- Prepare 1 tablespoon olive oil
- Prepare 1 boiled egg
- Get 1 tablespoon minced red onion
- Get 1 tablespoon minced green onion
- Prepare 1 tablespoon Relish
Dredge the scallops in the flour, shaking off any excess. One at a time, dip the scallops in the egg, then in the breadcrumbs to coat. Fill a deep fryer or deep, heavy skillet with oil to fry all of the scallops at the same time. Roll scallops in crumbs, then dip in egg.
Instructions to make Deep-Fry Scallops:
- Ingredients: put flour on scallops
- Put egg and panko crumbles. Fry in vegetable oil till good color.
- Mix mayonnaise sauce ingredients
- Enjoy 💕💓😉
Fill a deep fryer or deep, heavy skillet with oil to fry all of the scallops at the same time. Roll scallops in crumbs, then dip in egg. Scallops are done when they are white in the middle. Dry scallops with paper towels, then dip both sides in flour mixture and shake off any excess. Whisk together egg, milk and oil in a bowl.
So that is going to wrap it up with this special food deep-fry scallops recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
