My Dan Dan Inspired Noodles (Dry Style)
My Dan Dan Inspired Noodles (Dry Style)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my dan dan inspired noodles (dry style). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

My Dan Dan Inspired Noodles (Dry Style) is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. My Dan Dan Inspired Noodles (Dry Style) is something that I’ve loved my entire life. They are fine and they look fantastic.

Great recipe for My Dan Dan Inspired Noodles (Dry Style). Here's my super easy version of a classic dish 'Dan Dan noodles'. This isn't completely true to the traditional recipe, but my simplified version that still tastes in incredible and is one of my all time favourite ways to eat noodles that. Dan Dan Noodles can be served dry or with soup, and some variations call for sesame paste and/or peanut butter.

To get started with this recipe, we have to prepare a few components. You can cook my dan dan inspired noodles (dry style) using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My Dan Dan Inspired Noodles (Dry Style):
  1. Make ready 1 nest egg noodles, or ramen style noodles,
  2. Take 100 g beef or pork mince,
  3. Make ready 1.5 heaped tsp crunchy garlic and chilli oil,
  4. Get 1 spring onion chopped,
  5. Make ready 1 heaped tsp smooth peanut butter,
  6. Get 1 tsp dark soy sauce,
  7. Prepare 1 tbsp shaoxing wine,
  8. Prepare 1 tsp sugar,
  9. Take 1 tsp sesame oil,
  10. Prepare 1 dash cooking water from noodles,
  11. Make ready 1 tbsp premium light soy sauce
  12. Prepare To garnish:
  13. Take Sesame seeds (optional)
  14. Make ready Sliced spring onion greens

We used fresh noodles, but dry noodles are great too. Dan Dan Mian as known as Dan Dan Noodles is signature Sichuan street food in Sichuan, China. Traditional dan dan noodles doesn't have much of soup but mostly just spicy bold flavor sauce. If you're not familiar with Dan Dan noodles, they are spicy Chinese noodles with a dark sauce that usually contains preserved vegetables, chili oil, minced pork (I'm using chicken), and green onions.

Instructions to make My Dan Dan Inspired Noodles (Dry Style):
  1. Cook the noodles, drain off reserving a little of the cooking water and set aside. Heat up a wok over a high heat and then add in the mince meat. If using frozen, don't add oil but if using fresh meat, add a tiny amount of cooking oil. Fry until the meat has browned off then add the chopped spring onions, reserving a little of the green part as garnish.
  2. Add the dark soy first and stir through the meat to coat then add the crunchy chilli garlic oil and toss everything together well. Add in the peanut butter and shaoxing wine plus the sugar and stir. Fry for a few seconds then add in a dash of noodles cooking water. Allow to become a thick sauce and simmer down deglazing the wok. Add the light soy sauce to the noodles and toss through then add them into the wok.
  3. Toss everything together then drizzle in the sesame oil. Toss well in the wok until the noodles are coated evenly in the chilli sauce. Serve up and garnish with some sesame seeds if desired and a few pieces of spring onion. Enjoy! :)

Traditional dan dan noodles doesn't have much of soup but mostly just spicy bold flavor sauce. If you're not familiar with Dan Dan noodles, they are spicy Chinese noodles with a dark sauce that usually contains preserved vegetables, chili oil, minced pork (I'm using chicken), and green onions. From everything I've read, the meat is caramelized and made crispy, then served over noodles. Famous Szechuan style Dan dan noodles (担担面) is one of the most popular Chinese street foods. To me, it is one of the top Chinese noodles.

So that’s going to wrap it up for this exceptional food my dan dan inspired noodles (dry style) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!