Potato noodles croquettes:
Potato noodles croquettes:

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato noodles croquettes:. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Wash & boil potatoes then peel off the skin & mash well. In a bowl add mashed potato, salt, ginger, garlic, green chilli, corn flour, red chilli powder, garam masala powder, dry mango powder,. Potato noodles croquettes: Lubna's Kitchen United Kingdom. Form mixture into patties, and dredge patties in the bread crumbs.

Potato noodles croquettes: is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Potato noodles croquettes: is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have potato noodles croquettes: using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Potato noodles croquettes::
  1. Prepare 4 medium size Boiled Potatoes
  2. Take 2 packets noodle
  3. Take 1/4 cup All-Purpose flour
  4. Take 4 Tbsp Rice Flour
  5. Take 1 small Onion (chopped)
  6. Prepare 1 green chilli chopped
  7. Get 2 Tbsp fresh coriander chopped
  8. Make ready 1 tsp Black Pepper Powder
  9. Get 1 tsp Red Chilli Powder
  10. Get to taste Salt
  11. Take Oil for frying

Drain and mash thoroughly, preferably with a ricer. Put potatoes in a saucepan and add water to cover the potatoes sufficiently. Turn the heat on high and bring to a simmer. Cook potatoes until a bamboo skewer or a thin knife can get through to the centre of the potatoes easily.

Steps to make Potato noodles croquettes::
  1. Take a bowl and grate the potatoes using a cheese grater. You can mash them with your hands but grating them gives a nice texture to the potato croquettes.
  2. Add chopped onions, salt to taste, black pepper powder, red chili powder, green chilli, fresh coriander and rice flour. Mix everything well like a dough.
  3. Grease your hands with oil and take a small amount of potato mixture in your hands and make them into cylindrical shape. - Similarly, make all the potato croquettes and keep them aside.
  4. Break the noodles into small pieces open noodle sachet and mix into noodle pieces.
  5. In bowl add all-purpose flour. Add small amount of water and make a smooth batter to coat the potato croquettes. Once done dip the potato croquettes in the flour batter and coat them nicely with the crushed noodles. Similarly, work with rest of the potato croquettes.
  6. Heat oil in a pan and add the potato croquettes one-by-one. Fry them until they turn golden brown in color.Once done take them out on a plate.
  7. Serve the Potato Noodles Croquettes immediately with tomato ketchup, sweet chilli sauce or garlic mayonnaise. - Enjoy!!

Turn the heat on high and bring to a simmer. Cook potatoes until a bamboo skewer or a thin knife can get through to the centre of the potatoes easily. In a saucepan, cover the potatoes with cold water. Potatoes: Russets or a similar variety, which become fluffy when cooked, work well for croquettes. Drain and place the potatoes back into the warm pot and place it back over the heat for about a minute.

So that is going to wrap it up with this exceptional food potato noodles croquettes: recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!