Mie Goreng Ayam / Minced Chicken Stir Fried Noodle
Mie Goreng Ayam / Minced Chicken Stir Fried Noodle

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mie goreng ayam / minced chicken stir fried noodle. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Heat the oil in a frying pan then stir fry the garlics and onion until fragrant. Then add the chicken and prawns and stir until they change colour. Then add the eggs and scramble them. After that mix them with the chicken and prawns.

Mie Goreng Ayam / Minced Chicken Stir Fried Noodle is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Mie Goreng Ayam / Minced Chicken Stir Fried Noodle is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mie goreng ayam / minced chicken stir fried noodle using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mie Goreng Ayam / Minced Chicken Stir Fried Noodle:
  1. Take 1 pack dried noodle, boil it until softens
  2. Make ready 75 grams minced chicken
  3. Prepare 8 prawns, roughly chopped
  4. Get 1/4 of cabbage, slicr thinly
  5. Prepare 1 cup spinach
  6. Prepare 3 garlics, smashed and chopped
  7. Take 1 green onion, chopped
  8. Make ready 2 eggs
  9. Prepare Some oil for frying
  10. Get 2 tbsp sesame oil
  11. Make ready Some oyster sauce
  12. Make ready Sweet soy sauce

Stir in the shallots and garlic, and cook and stir until they start to turn brown. Mie goreng - or stir-fried noodles- is one of the most popular foods in Indonesian cuisine. And every region in the country has its own version of fried noodles. Historically, noodles are the influence of Indonesian Chinese culture that has been adapted over time.

Steps to make Mie Goreng Ayam / Minced Chicken Stir Fried Noodle:
  1. Heat the oil in a frying pan then stir fry the garlics and onion until fragrant.
  2. Then add the chicken and prawns and stir until they change colour.
  3. Then add the eggs and scramble them. After that mix them with the chicken and prawns.
  4. Then veggies in. Mix again.
  5. After that add the cooked noodle. Stir to combine.
  6. Then add the seasoning to your taste. Taste test.
  7. Turn off the heat when everything is ready!

And every region in the country has its own version of fried noodles. Historically, noodles are the influence of Indonesian Chinese culture that has been adapted over time. This post may contain affiliate links. Mee goreng, mie goreng or bami goreng, is a dish made with egg noodles, fried in oil with vegetables, meat (most often chicken) and eggs. It is mainly seasoned with samba, a condiment made from hot peppers, sriracha, and kecap manis, a sweet and syrupy soy sauce that caramelizes when cooked.

So that’s going to wrap it up with this exceptional food mie goreng ayam / minced chicken stir fried noodle recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!