Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy homemade stir fry sweet chilli chicken with egg noodles. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy homemade stir fry sweet chilli chicken with egg noodles is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Easy homemade stir fry sweet chilli chicken with egg noodles is something that I have loved my entire life. They are nice and they look fantastic.
Prep all your vegetables and noodles. Add a couple of tbsp of sweet and chilli sauce in the chicken and mix well. On a medium heat pan or wok, add cooking oil in follow by finely chopped garlic, stir until garlic become crisp and yellow. Heat a wok or frying pan over high heat, add the oil and swirl to coat.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy homemade stir fry sweet chilli chicken with egg noodles using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy homemade stir fry sweet chilli chicken with egg noodles:
- Get 150 g pack medium egg noodle
- Prepare 250 g chicken fillet (sliced)
- Make ready 1 cup broccoli (chopped up)
- Take 1 carrot (cut into matchsticks)
- Take 1 cup sweet pea
- Make ready 1 garlic (finely chopped)
- Get 2 tbsp vegetable cooking oil
- Make ready 2 cups beansprouts
- Prepare 1 red chilli (finely chopped)
- Make ready Sweet chilli sauce
- Make ready 2 tbsp sweet chilli or sweet plum
- Take 1 tbsp sriracha sauce
- Take 2 tbsp fish sauce (or soy sauce)
- Make ready 1 clove garlic (minced)
- Make ready 1 pinch salt and pepper
- Take 1 tbsp corn flour
Shallow fry for a few minutes on each side, until golden brown. Add the peppers and fry for another couple of minutes. Remove the chicken and peppers and set aside. In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water.
Steps to make Easy homemade stir fry sweet chilli chicken with egg noodles:
- Add your sauce mix (soy sauce, sweet chilli sauce, sriracha sauce, minced garlic, corn flour and salt and pepper) in a bowl until all combined. Prep all your vegetables and noodles.
- Add a couple of tbsp of sweet and chilli sauce in the chicken and mix well. Leave it to marinate for about 10-15 min. On a medium heat pan or wok, add cooking oil in follow by finely chopped garlic, stir until garlic become crisp and yellow.
- Add chicken in and cook them for about 10 min until chicken all cooked. Take it out on a plate.
- Back in the same pan/wok, add your vegetable start from the one that take longer to cook, carrot, broccoli sweet pea. Quick stir on medium heat for a few min then add egg noodles in and mix them all.
- Add your chicken back in and mix well. Add your sauce in and at this point you need to mix them really quick because you want your sauce be nicely coated on your stir fried and the sauce will turn to a nice and glossy sauce (with the help of corn flour) then you can add beansprounts in at the last stage, mix well and turn the heat off. Add some fresh chilli if prefer.
Remove the chicken and peppers and set aside. In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water. Then stir-fry is the meal for you! Every stir-fry recipe starts with a basic formula: veggies + protein + sauce + a base. From that simple formula, you can make virtually a brand-new stir-fry, every time.
So that’s going to wrap it up with this exceptional food easy homemade stir fry sweet chilli chicken with egg noodles recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
