Stir fried bitter gourd with glass noodles
Stir fried bitter gourd with glass noodles

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, stir fried bitter gourd with glass noodles. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stir fried bitter gourd with glass noodles is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Stir fried bitter gourd with glass noodles is something that I’ve loved my whole life. They are nice and they look wonderful.

On a wok, add cooking oil, garlic. Stir well until garlic turn crispy then add bitter gourd in. Add glass noodles into the wok. Stir Fry Hairy Gourd With Glass Noodles (Sohun) This is one of the most classic Chinese home cooking dishes.

To get started with this particular recipe, we have to prepare a few ingredients. You can have stir fried bitter gourd with glass noodles using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stir fried bitter gourd with glass noodles:
  1. Get 1 bitter gourd
  2. Take 25 g glass noodles
  3. Get 2 tbsp fishsauce
  4. Get 1 oyster sauce
  5. Make ready 2 soysauce
  6. Take 2 spring onions
  7. Take 1 red chilli
  8. Make ready 2-3 tbsp vegetable cooking oil
  9. Take Ground pepper

Stir fry until fragrant and slightly crispy. Add in the glass noodles, sesame oil, and fish sauce. Cut the bitter melon in half lengthwise and scoop out the seeds and the white pith. Meanwhile, peel hairy gourd, rinse and cut into thick, match-stick strips.

Steps to make Stir fried bitter gourd with glass noodles:
  1. Cut bitter gourd in half vertically way. Use a spoon to scoop out seed. Then thin slice the bitter gourd up horizontally. Add some sea salt and squeeze the bitter gourd a little to get the bitterness out. Leave it for 10 mins then rinse in cold water and drain.
  2. On a wok, add cooking oil, garlic. Stir well until garlic turn crispy then add bitter gourd in. Quick stir.
  3. Soak glass noodles in hot water for 15 min then drain water off. Add glass noodles into the wok. Stir well then add soysauce, fishsauce, sugar mixed it all well.
  4. Make a well in the middle of your wok, add an egg in. Leave it for a min or two before quick stir fried together.
  5. Add spring onions in and mix.
  6. Seasoning with salt and garnish with red chilli

Cut the bitter melon in half lengthwise and scoop out the seeds and the white pith. Meanwhile, peel hairy gourd, rinse and cut into thick, match-stick strips. Dissolve chicken seasoning powder in hot water to make instant stock. Heat up wok over medium fire. When wok is hot, add oil.

So that’s going to wrap it up with this special food stir fried bitter gourd with glass noodles recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!