Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beef noodle soup ๐น๐ผ. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Vegetables: Beef Noodle Soup is a great way to add some healthy ingredients to your diet. Because the vegetables cook with the other ingredients and soak up the flavor of the broth, it's also a great way to get picky eaters to enjoy their veggies. Try adding in some kale, diced tomatoes, corn kernels, or diced zucchini. Stir in the bouillon, cabbage, remaining seasonings, beef broth, tomato juice and diced tomatoes.
Beef Noodle Soup ๐น๐ผ is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Beef Noodle Soup ๐น๐ผ is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook beef noodle soup ๐น๐ผ using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Noodle Soup ๐น๐ผ:
- Make ready 500 g Shin of Beef
- Take 2 Frozen Udon Noodles
- Take 30 g Ginger
- Take 2 Spring Onion
- Make ready 50 ml cooking sake
- Take 50 ml soy sause
- Make ready chili bean sauce (based on how spicy you would like)
- Get 1 tsp sugar
- Take olive oil
- Prepare Spices for beef stew
- Get 1 Star Anise
- Make ready 1 Cinnamon Stick
- Get 1 tsp Cumin Seed
- Make ready 1 tsp Clove Seed
- Prepare 1 tbsp Sichuan Pepper
- Make ready Veg soup for mixing with stew soup
- Prepare 2 Carrots
- Make ready 1 Onion
Very easy and quick to make. It includes stew meat, mixed vegetables and egg noodles in a beef broth base. How to Make Beef Noodle Soup. The key component to infusing this broth with layers of flavor is searing the beef in a hot pan.
Steps to make Beef Noodle Soup ๐น๐ผ:
- Make veg soup : cut carrot and onion in the size you want. Add slight oil and salt for stir frying them around 3mins then add boiled water. Leave it to stew veg soup.
- Make beef stew soup(1): Put spices for beef stew in a teabag. Add oil, ginger salt and beef in the pot and frying them for 3 minutes then add sake. Leave them in a plate for rest.
- Make beef stew soup(2): Add spring onion and keep frying. Add spices teabag, soy sauce, sugar, veg soup and beef then boiled it. - (Adding some chili bean sauce if you would like to try strong and spicy flavour.)After boiled, decreasing the heat so that no heat is escaping the lid. Cook for 30mins or until the carrot and beef are fork tender.
- Add Frozen Udon and boil for around 5-7mins, and take out the beef and slice it. Add stew soup in a bowl and some chopped spring onion on the top. Thatโs it!
How to Make Beef Noodle Soup. The key component to infusing this broth with layers of flavor is searing the beef in a hot pan. The brown crust that forms on the beef cubes is intensely flavorful and will add a lot of depth to this soup. I also like dusting the beef with flour to help fortify the broth, it gives it a more luxurious mouthfeel. In a large saucepan, cook the beef, onion, celery and carrot over medium heat until meat is no longer pink; drain.
So that is going to wrap this up with this exceptional food beef noodle soup ๐น๐ผ recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!