Thai prawn and noodle soup
Thai prawn and noodle soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, thai prawn and noodle soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Thai prawn and noodle soup is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Thai prawn and noodle soup is something which I’ve loved my entire life. They are fine and they look wonderful.

This is a delicious seafood noodle soup that has quite an aroma and deep flavour. It is quick to make, and the recipe can be adjusted to your taste. We used fresh scotch bonnet chilli which. For the broth, put the garlic and ginger in a small food processor and whizz to a rough paste.

To begin with this particular recipe, we must first prepare a few components. You can have thai prawn and noodle soup using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Thai prawn and noodle soup:
  1. Make ready Thai red curry paste (to taste!)
  2. Make ready 200 ml coconut milk
  3. Get Fish sauce (spoonful or so)
  4. Make ready Bean sprouts (small tin)
  5. Make ready 200 g noodles
  6. Get 200 g prawns
  7. Take Spring onions to garnish
  8. Make ready Coriander to garnish
  9. Make ready 1 red pepper
  10. Prepare 200 ml water
  11. Prepare Squeeze lime

Loaded with shrimp, mushrooms, herbs, tomatoes and mouthwatering Thai Tom Yum soup. Add green onions, carrots, fish sauce, chili sauce, garlic, ginger, and basil to pot. An amazing quick and easy Thai Coconut Soup MADE FROM SCRATCH with easy to find ingredients!! The coconut milk soup broth is can't-stop-eating-it-delicious, made as spicy or as mild as you want.

Instructions to make Thai prawn and noodle soup:
  1. Dissolve the curry paste in a little coconut milk. Add the rest of the milk. Then add water, sliced peppers, fish sauce and bean sprouts. Simmer for 10 -15 mins
  2. Add prawns and then noodles. Simmer for another 5 mins or so. Garnish with a squeeze of lime, chopped spring onions and if you fancy, some coriander :)

An amazing quick and easy Thai Coconut Soup MADE FROM SCRATCH with easy to find ingredients!! The coconut milk soup broth is can't-stop-eating-it-delicious, made as spicy or as mild as you want. Loaded with noodles, shrimp/prawns and a variety of toppings, this coconut curry soup lends itself to all sorts of variations. If galangal is unavailable, substitute fresh ginger. This Thai shrimp soup is sooooo easy to make.

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