Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, maggi noodles. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Discover exciting MAGGI Noodle Recipes with Egg, Cheese, Paneer & Chicken and a wide variety of Quick & Easy Lunch, Dinner, Breakfast and Snack Recipes by MAGGI®! In India, Maggi Masala noodles carry a green dot, meaning they are specifically formulated to serve vegetarians. However, Maggi chicken noodles carry a red dot, indicating that they are not vegetarian. Replenishing energy, most maggi noodles are wheat products, so they can provide a lot of energy, and maggi noodles mainly contain wheat flour, palm oil, sauces and dehydrated vegetables.
Maggi Noodles is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Maggi Noodles is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook maggi noodles using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Maggi Noodles:
- Prepare 1 pkg maggi noodles
- Prepare 1 pkg maggi masala
- Prepare 1/2 cup green peas
- Get 1/4 Turmeric powder
- Prepare 1 green chillies
- Prepare As needed oil
- Get to taste Salt
For a high-protein noodle dish, cook the Maggi noodles with a beaten egg and toss the cooked mixture with lots of grated cheese. If you want noodles with a spicy kick, heat the noodles with chilies, garlic, and hot sauce. Like other common type of instant noodles, Maggi noodles lacks almost all the major nutrients needed in your body. It lacks dietary fibre and protein, and also other minerals and vitamins, which make Maggi noodles not suitable for regular consumption.
Instructions to make Maggi Noodles:
- Take a pan add oil and add green peas and cook for 1min.
- Then add Turmeric powder, green chilli, maggi Masala and salt mix well.
- Then add maggi and add water and cook until the maggi absorb the water. Yummy Maggi Noodle cook serve hot.
Like other common type of instant noodles, Maggi noodles lacks almost all the major nutrients needed in your body. It lacks dietary fibre and protein, and also other minerals and vitamins, which make Maggi noodles not suitable for regular consumption. Maggi Masala Noodles are an excellent on-the-go meal by themselves and are delicious to use in soups, salads, frittatas, and stir frys. Maggi® - check out our product ranges to discover the full breadth of tasty Maggi® products available. Simply break the noodle cake into quarters and cook on the stove top or in the microwave.
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