Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, hot n sour noodle soup๐ถ๐๐ฒ. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Hot n Sour Noodle soup๐ถ๐๐ฒ is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Hot n Sour Noodle soup๐ถ๐๐ฒ is something which I’ve loved my whole life.
Add the chilli, Shaoxing rice wine, vegetable stock, bamboo shoots and the. Chinese hot and sour glass noodle soup (้ ธ่พฃ็ฒ) is definitely at the top of the list. Tangy and pungent, it's a classic Sichuan street food which has gained popularity in every corner of China and has made its way to some high-end restaurants. You Asked for It - Hot and Sour Soup!
To get started with this recipe, we have to first prepare a few ingredients. You can have hot n sour noodle soup๐ถ๐๐ฒ using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Hot n Sour Noodle soup๐ถ๐๐ฒ:
- Make ready Boiled chicken (8-9) shredded
- Take Chicken stock (4 cups)
- Prepare Salt (1 tsp)
- Get Black pepper (1 tbsp)
- Take Crushed red chilli flakes (1 tbsp)
- Get Hot sauce (1 tsp)
- Prepare Vinegar (1 tbsp)
- Get Soy sauce (1/2 tsp)
- Prepare Ketchup (1 tbsp)
- Prepare Chopped cabbage (1 cup)
- Make ready Bell pepper any (1/2 chopped)
- Take Carrots (2 shredded)
- Make ready Egg (1 beaten)
- Make ready Cornflour slurry for thickening
- Prepare Noodles or spaghetti (as required)
Only freeze-dried technology delivers "good as fresh" chunky veggies that spring to life when you add water. Garlicky Veggie Rice Ramen Noodle Soup Cup pairs a savory garlic broth with spinach, carrots and mushrooms. The cooking of hot and sour soup is very straightforward. These are the simple steps: Cut pork, carrot, bamboo shoot, shiitake mushroom, wood ear, lily buds and tofu into thin strips.
Instructions to make Hot n Sour Noodle soup๐ถ๐๐ฒ:
- In pot add chicken stock and boiled chicken.
- Add salt, black pepper and crushed red chilli flakes.
- Add soy sauce, hot sauce, vinegar and ketchup.
- Mix well and add veggies.
- Beat the egg.
- Mix egg well and cornflour slurry. Cook until soup thickens
- You can enjoy as the hot n sour soup.
- Or add boiled noodles or spaghetti and mix well. Serve hot. Enjoy
The cooking of hot and sour soup is very straightforward. These are the simple steps: Cut pork, carrot, bamboo shoot, shiitake mushroom, wood ear, lily buds and tofu into thin strips. Fry pork and all the vegetables in a little oil. A Chinese restaurant favourite, it's hearty, savoury, sour - and as spicy as you want it to be. Filled with mushrooms, tofu and silky egg ribbons, Hot and Sour soup is thickened with cornflour/cornstarch so the broth is beautifully glossy. - Hot n sour noodle: chili lime dashi, prosciutto, shrimp, Thai basil - sounds like an odd combination, but it worked well and ended up being our favorite soup noodle.
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