Noodles
Noodles

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, noodles. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Noodles is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Noodles is something which I have loved my entire life. They are nice and they look wonderful.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook noodles using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Noodles:
  1. Take 1 pack noodles
  2. Get 2 tsp oil
  3. Take 1 onion finely chopped
  4. Prepare 1 carrot thinly sliced
  5. Prepare 1/2 cup cabbage thinl y shredded
  6. Get 1 capsicum thinly sliced
  7. Make ready to taste salt
  8. Prepare 1 tbsp soy sauce
  9. Prepare 1 tbsp vinegar
  10. Prepare 1/2 tsp pepper crushed

Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are also often pan-fried or deep-fried.. Unroll noodles and allow to dry on paper towels before cooking. To cook, bring salted water to a rapid boil.

Steps to make Noodles:
  1. Firstly, in a boiling water add noodles cook 10 to 15 min. Strain the noodles under the running water and place in cold water and drain it keep aside.
  2. Heat a large kadai with some oil and sauté onion, cabbage, carrot and capsicum but do not over cook as the vegetables will loose the crunchiness.
  3. Also add salt, soy sauce, vinegar and if you want you can add chilli sauce and mix well.
  4. Now add the cooked noodles and do not over mix as the noodles will break. - noodles ready for serve

Unroll noodles and allow to dry on paper towels before cooking. To cook, bring salted water to a rapid boil. Rice Noodles: Made with rice flour and water, rice noodles come in many types, from thin vermicelli to thick flat noodles. The term "rice sticks" can refer both to the thinner noodles as well as medium-sized and thicker flat noodles. Rice noodles should be soaked in hot water for fifteen to twenty minutes before using.

So that’s going to wrap it up with this exceptional food noodles recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!