Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, diwali sweets diya bati. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Diwali Sweets Diya Bati is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Diwali Sweets Diya Bati is something which I’ve loved my entire life. They are fine and they look wonderful.
Great recipe for Diwali Sweets Diya Bati. No celebration is complete without a touch of sweet. Sweets are the highlight of every Indian festival. This sweet is a very irresistible, eyecatching and creative that can be made quickly and shaped into diyas.
To get started with this recipe, we must first prepare a few ingredients. You can cook diwali sweets diya bati using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Diwali Sweets Diya Bati:
- Prepare 3 tablespoon ghee
- Get 1/2 cup milk
- Make ready 2 cup milk powder
- Get For mixture
- Prepare 1/2 cup milk
- Get 4 tbsp sugar
- Prepare 1 cup desiccated coconut
- Get As needed Chocolate/ cocoa powder
- Make ready 5-6 Almonds
So make Chocolate Diya recipe on upcoming Diwali festival. We have a wonderful collection of diwali sweets recipes ranging from ladoos, gulab jamuns, burfis, mysore pak, pedas, halwa recipes, and many more recipes. Deepavali is one of the most popular and widely celebrated festival of India. The lore goes that as per Indian tradition, the little diyas are bought on Ashwin Purnima, which is a full moon day, which is about two weeks prior to Diwali.
Instructions to make Diwali Sweets Diya Bati:
- Heat ghee in a non-stick pan on low heat.
- Add milk to it and mix well. Add milk powder to the milk.Cook it for 10 min our instant khoya is ready
- Now let the khoya cool down for 5 minutes
- After 5 min rub it with your palm and add the khoya in the pan again
- Now,add milk sugar and mix until the saucy consistency.
- Now add desiccated coconut and mix well,take out some mixture and add chocolate in rest other mixture.Mix and cook well
- Now let the mixture cool and make diya shape sweet with that.
- Now add white part into that diya and adjust half almond as a bati.
Deepavali is one of the most popular and widely celebrated festival of India. The lore goes that as per Indian tradition, the little diyas are bought on Ashwin Purnima, which is a full moon day, which is about two weeks prior to Diwali. Then diyas are soaked in water so as. Chocolate peda recipe made using condensed milk, milk powder and cocoa powder, a super easy Diwali sweet, recipe with full video and step by step pictures. I have posted Chocolate Modak recipe using khoya.
So that’s going to wrap this up for this special food diwali sweets diya bati recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
