Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, eid treats. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
A Meethi Eid means meethi sevaiyan or sweet vermicelli, which is prepared lavishly across Eid. Sheer, or ksheer khurma, is a delicious milk pudding made with vermicelli, milk, date and host of. Eid Crescent & Star Garland On the eve of Eid al-Fitr, string up this shimmering garland of paper crescent moons and stars. You can also create a double-garland by making the "Eid Mubarak" Circle Garland pictured right.
Eid treats is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Eid treats is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have eid treats using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Eid treats:
- Get Half cup Flour
- Take 3 tablespoon Butter /oil mixture
- Prepare 1 table spn Semolina flower
- Make ready 3-4 tablespoons Condenced Milk
- Get 3-4 tbspns Double cream
- Take 120 ish grams Cashew nuts(crushed and for deco)also pista nuts
- Make ready 5-8 .pods good Cardamom spice peeled and crushed
- Get grated zest of lemon and or some lemon juice for flavr. tspn
- Make ready Tspn good Vanila for flavor
- Make ready Melted choc of choices for topping.half a medium pack
- Take 3 tbspns Some plain water(or as less needed)
- Prepare 1.5 tspn Baking powder
- Get Rose syrup,coconut powder and condenced milk for garnish.3 tspn
In this video, Maryam & Fatima make delicious EID Treats! Zaky also gives some advice about Ramadan and Eid. Check out Maryam & Fatima's channel: https://w. Rabdi or Rabri is a sweet dish that is enjoyed on Eid and is served cold.
Steps to make Eid treats:
- Preps:ingreds for rounds and for topping…Add ings,and then the crushed nuts try crush well but not too powdery
- This is microwabable recipe but u can do steam if you prefer…remember to open door from time to time when steam builds up in m.wave…cautions pls…and check how it's cooking..for about 10 rounds it took 2.5 mins total m.wave time…
- Cook in…mix in look for this similar consistancy..Sandy color crumbly yet rolls makable by pal of hand
- Prep the topping while the round are settling.peel and crush the cardamon pods
- Melt choc of choice..@short stages.mix in.try not to over cook as will be fudgy…Add splash of milk to re soften to slightly runny yet thickish to be able to re solidify
- This stages of topping may need bit attention due to the rounds can get bit crumbly due to nuts not crushed properly or so..can use moulds if available.such as even with design flowery shapes..remember to press well if using these so the shapes made are stronger.(eid crafty desighn) etc.but if you just drizzle the toppings it's better for this recipe..you can try better results etc
- Bismillah Enjoy !have a blessed and joyful Eid.
Check out Maryam & Fatima's channel: https://w. Rabdi or Rabri is a sweet dish that is enjoyed on Eid and is served cold. Zarda is a sweet rice dish that is traditionally enjoyed on Eid & other festivals. Sooji Ka Halwa is a dish that is enjoyed on it's on or with choolay and nan for breakfast. There is a whole lot of people, who enjoy Gajar Ka Halwa on Eid.
So that’s going to wrap this up for this special food eid treats recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
