Veggie fritters and poached egg in a bun
Veggie fritters and poached egg in a bun

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, veggie fritters and poached egg in a bun. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mix the carrot, potato, onion, parsley and feta in a bowl. Add the flour and season well. Break an egg into a small bowl and gently slide into whirlpool. Use a slotted spoon to transfer egg to a plate.

Veggie fritters and poached egg in a bun is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Veggie fritters and poached egg in a bun is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have veggie fritters and poached egg in a bun using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Veggie fritters and poached egg in a bun:
  1. Get Small tin of Sweet corn, drained
  2. Take Half a grated courgette
  3. Make ready Chopped red onion
  4. Get 50 g flour
  5. Prepare 3 eggs (1 for the mixture)
  6. Prepare 50 ml milk
  7. Make ready to taste Salt and pepper
  8. Make ready 2 bread rolls
  9. Get Oil for frying

Plus they're a great way to use-up any leftover veg. For Assembly: Arrange a few fritters on each plate; top each with poached egg. Packed with zucchini, pumpkin, carrot and peas and topped with a delicious poached egg, you'll wish you'd started eating healthier sooner. For the full recipe visit our website.

Instructions to make Veggie fritters and poached egg in a bun:
  1. Put corn, onion and courgette in a bowl
  2. Add flour, egg then milk. Mix well until all combined. Add salt and pepper, mix again
  3. Heat oil in a pan. Divide mixture into 4 and spoon into hot oil. Cook on both sides until brown for about 3 mins each side. Drain on kitchen paper while you make your eggs
  4. Fluffy's way to make poached eggs: Heat water in a pan, add pastry rings. Add an egg in the ring. Cook for 2-3 mins. Using tongs, remove ring, eggs are ready, use slotted spoon to drain
  5. Cut open your bread roll. Put 2 fritters on each, your poached egg… Look how yummy! Enjoy!

Packed with zucchini, pumpkin, carrot and peas and topped with a delicious poached egg, you'll wish you'd started eating healthier sooner. For the full recipe visit our website. Have your poached eggs and slices of lox or smoked salmon ready to go - the fritters don't take long. In a medium bowl, whisk the egg and milk. Slowly add the flour and baking powder and whisk until smooth.

So that is going to wrap it up with this special food veggie fritters and poached egg in a bun recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!