Red Velvet Cheesecake Brownies
Red Velvet Cheesecake Brownies

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, red velvet cheesecake brownies. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

They slice super clean, but remain gooey and soft. Spoon the red cheesecake batter all over and gently swirl the cheesecake batters together with a skewer. With red velvet brownies and dollops of cheesecake filling swirled together, these treats are perfect for Valentine's Day. If you're looking for more delicious red velvet recipes, check out our Red Velvet Chocolate Chip Cookies.

Red Velvet Cheesecake Brownies is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Red Velvet Cheesecake Brownies is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have red velvet cheesecake brownies using 14 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Red Velvet Cheesecake Brownies:
  1. Make ready Brownie Mixture
  2. Make ready 1/2 cup butter
  3. Get 2 oz dark chocolate, coarsely chopped
  4. Take 1 cup sugar
  5. Get 2 large eggs
  6. Take 1 tsp vanilla extract
  7. Take 1 1/2 tsp red food colouring
  8. Take 2/3 cup all purpose flour
  9. Get 1/4 tsp salt
  10. Prepare Cheesecake Mixture
  11. Make ready 8 oz cream cheese, room temperature
  12. Make ready 1/3 cup suger
  13. Get 1 large egg
  14. Make ready 1/2 tsp Vanilla extract

The creamy cheesecake filling swirls together with a rich red velvet brownie layer for a burst of flavor and texture in every bite. Full of chocolate, tangy cream cheese and a vibrant red color, these Red Velvet Cheesecake Brownies are the simplest way to get all my favorite desserts all at once. How To Make The Red Velvet Cheesecake Brownies Even though this isn't a one bowl recipe, it's a two bowl recipe. For something that tastes to decadent, they're actually very easy to make.

Instructions to make Red Velvet Cheesecake Brownies:
  1. Preheat oven to 350°F/180°C
  2. Line with greaseproof paper or spray with a non-stick spray a medium round baking tin (For cupcakes: Line one brownie pan/cupcake tin with cupcake liners.)
  3. In a small bowl, melt (microwave) butter and chocolate together in 30 second increments. Stir until combined and very smooth.
  4. Set aside to cool for a few minutes.
  5. In a large bowl, whisk together sugar, eggs, vanilla extract and red food colouring.
  6. Add the chocolate mixture and mix until smooth.
  7. Add flour and salt and stir until just combined and no streaks of dry ingredients remain.
  8. Pour batter into the prepared tins or lined wells.
  9. To prepare the cheesecake mixture, beat the cream cheese, sugar, egg and vanilla extract in a medium bowl until smooth.
  10. Distribute the cheesecake mixture over batter in pan. Swirl with a knife or spatula.
  11. Bake for 35-45 minutes (mine took about 55 minutes because it was on low temperature and it was quite a thick tin I used, 30 minutes on 350°F/180°C and 25 minutes on 425°F/220°C). Muffin sized brownies will take about 20-25 minutes to bake at the same temperature.
  12. A knife inserted into the cheesecake mixture should come out clean if its cook through and the edges will be lightly browned. (The one I made came out with a gooey center, tasted really good)
  13. Let it cool completely in the pan before removing it. (I was too impatient, wanted to see what it looked like, so I removed it when it was still warm, started cracking)

How To Make The Red Velvet Cheesecake Brownies Even though this isn't a one bowl recipe, it's a two bowl recipe. For something that tastes to decadent, they're actually very easy to make. Melt together butter and chopped chocolate before stirring in sugar, eggs, red food coloring, vanilla, cocoa powder, and flour. This red velvet cheesecake brownie recipe is simple, moist, and delicious! I think red velvet works great as a Valentine's Day dessert or treat too!

So that’s going to wrap this up for this exceptional food red velvet cheesecake brownies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!