Beef kales mixture
Beef kales mixture

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef kales mixture. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef kales mixture is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Beef kales mixture is something that I’ve loved my whole life. They are nice and they look fantastic.

Beef kales mixture Harriet Kisali Kakamega, Kenya. In a bowl, combine beef slices with beef marinade ingredients. Mix oyster sauce, cornflour/starch and cold water in a bowl. Instructions In a large skillet, heat olive oil over medium heat then add onion, bell pepper, sun dried tomatoes and garlic and saute for three minutes.

To begin with this recipe, we must first prepare a few ingredients. You can have beef kales mixture using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef kales mixture:
  1. Get 1 kg beef meat
  2. Make ready 3 bunches kales
  3. Take 1 large onion
  4. Prepare 3 large tomatoes
  5. Take 4 tbsp cooking oil
  6. Prepare 1 pinch salt to taste
  7. Take 1 tbsp tomato paste

Add ground beef and stir it in until browned. Add cut kale and stir it until wilted. Add the butter to the beef fat in the pan. To the butter and fat, add the: onion, garlic, kale, thyme, and red pepper flakes.

Steps to make Beef kales mixture:
  1. Cut and boil beef until tender as you wash and cut kales
  2. Let the beef dry up the water and stir it on the pan under medium heat until golden brown.
  3. Fry onions to golden brown, add diced tomatoes and salt thencook into a smooth sauce. Add tomato paste and stir.
  4. Put the beef in the tomato sauce pan, stir and cook for about 10 mins, add the kales and stir, cook for about 3mins and remove from heat.
  5. Serve hot with ugali.

Add the butter to the beef fat in the pan. To the butter and fat, add the: onion, garlic, kale, thyme, and red pepper flakes. Add the browned beef to the veggies, stirring to combine. It's basically a meatball using either beef, chicken or lamb, mixed with herbs, Middle Eastern spices and onions. Heat large nonstick skillet over medium heat until hot.

So that is going to wrap this up for this special food beef kales mixture recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!