Vrat Mixture
Vrat Mixture

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vrat mixture. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Enjoy this Vrat Mixture - फलहारी व्रत की नमकीन. Once you make this at home I bet you will ditch the store bought mixture. it's easy to make. how to make vrat ka atta, farali flour recipe - Homemade flours are always better as compared to the store bought ones. This farali flour or vrat ka atta can be easily prepared at home.

Vrat Mixture is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Vrat Mixture is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook vrat mixture using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vrat Mixture:
  1. Get -50gm Fulmakhana
  2. Make ready 50gm Peanuts -
  3. Get 2spoons Thin slices of coconut -
  4. Prepare -1spoon Almond
  5. Prepare -1spoon Cashew
  6. Get 1spoon Raisin-
  7. Take -1/2 spoon Salt
  8. Make ready -1/2spoon Sugar
  9. Take -1tbspoon Ghee
  10. Make ready 1/4 spoon Black pepper powder-

Add ¼ cup curd and ½ cup water (add water gradually to adjust consistency). Dhupa : Lighting of Incense sticks First Method: For the Vaibhav Lakshmi vratvidhi, a plain piece of red cloth is placed in front of the Yantra. A handful of rice is spread on the cloth. Then copper or brass kalash (a pot shaped vessel) containing water is placed on the spreaded rice.

Instructions to make Vrat Mixture:
  1. Take a pan. Put ghee and add fulmakhana and peanuts. Roast it.
  2. Add coconut and dry fruits.
  3. Mix well and add salt, sugar and black pepper. Mix well
  4. Vrat mixture is ready.

A handful of rice is spread on the cloth. Then copper or brass kalash (a pot shaped vessel) containing water is placed on the spreaded rice. A small cup (Arghyam cup) with a gold or silver coin is placed on the Kalash. In a grinder add curd, banana, char magaz, jaggery and five almonds. Blend it nicely to get smooth consistency.

So that’s going to wrap this up for this exceptional food vrat mixture recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!