Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tuna tacos with homemade guacamole and salsa (easy recipe). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Quick and easy to make, this filling and colourful main course is low in saturated fat but high in Quorn chilli tacos with salsa. Tuna tacos with homemade guacamole and salsa (easy recipe) step by step. Start by chopping all your veg into small diced pieces: onion, chilli, garlic, courgette, lettuce, avocado. Set all of these in separate piles.
Tuna tacos with homemade guacamole and salsa (easy recipe) is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tuna tacos with homemade guacamole and salsa (easy recipe) is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook tuna tacos with homemade guacamole and salsa (easy recipe) using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tuna tacos with homemade guacamole and salsa (easy recipe):
- Prepare Taco kit (or buy separately: taco shells and taco seasoning)
- Get 1 can Chopped tomatoes
- Take 1 Chilli (medium size)
- Get 1 avocado
- Get Squeeze 1/2 lime
- Take 2 garlic cloves
- Make ready 1 medium onion
- Take 2 cans tuna
- Make ready 1 pot soured cream
- Make ready 1 small courgette
- Prepare As much grated cheese as you can get through (so for me…a lot)
- Take 1 tablespoon oil
- Prepare Chopped lettuce
As with most Mexican foods, this recipe can always be amped up with some chile. First, prepare the mango guacamole by following our recipe and set aside. Next, prepare the tuna steaks by following our recipe for ahi tuna steaks. When ahi tuna steak is cooked, carefully cut the ahi tuna into thin strips.
Steps to make Tuna tacos with homemade guacamole and salsa (easy recipe):
- Start by chopping all your veg into small diced pieces: onion, chilli, garlic, courgette, lettuce, avocado. Set all of these in separate piles.
- On a medium heat fry off your onions in the oil for 4 minutes then add your courgette for another 4 minutes (or so)
- Heat your oven to 180c (or the heat required on your taco kit for heating taco shells)
- While this is going on grate your cheese and make the salsa: mix together the garlic, chopped tomatoes, 1/2 the onion and 1/2 the chilli
- If you have time before step 5 (switch round if not) make the guacamole: mash the avocado in a bowl and add in the lime and the rest of the chilli
- Add the canned tuna and when it's mixed up add in the taco seasoning and fry until it's all piping hot
- Lay out the taco mix, guacamole, salsa, cheese, lettuce and soured cream on a table in seperate bowls so people can build their own tacos
- Heat your taco shells in the oven as per the instructions
- Enjoy building your tuna tacos!
Next, prepare the tuna steaks by following our recipe for ahi tuna steaks. When ahi tuna steak is cooked, carefully cut the ahi tuna into thin strips. Prepare the tacos by equally distributing tuna, cilantro, and red onion into tortillas. Quick tuna tacos with creamy mayonnaise dressing- Warm tortillas with pan seared tuna ,onions,peppers, topped with crunchy salad, and a drizzle of creamy mayonnaise dressing. How to make Ahi Tuna Tacos.
So that’s going to wrap it up with this exceptional food tuna tacos with homemade guacamole and salsa (easy recipe) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
