Tuwon flour me turare da miyan wake
Tuwon flour me turare da miyan wake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tuwon flour me turare da miyan wake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tuwon flour me turare da miyan wake is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Tuwon flour me turare da miyan wake is something that I’ve loved my entire life.

Tuwo Masara with Miyan wake (Gbegiri) and sauced oxtail. Tuwo da miyan kuka (Tuwo is made with corn flour while miyan kuka is green in colour, made with powdered baobab leaves. This food is very popular in the Northern part of the country, particularly with the Hausa's * Now mix thoroughly until the Tuwon is smooth… serve hot and ENJOY! Tuwo Masara (Tuwon Masara) can be eaten with any Nigerian soup, such as Ogbono soup, Egusi soup or Okra soup.

To get started with this particular recipe, we must first prepare a few components. You can cook tuwon flour me turare da miyan wake using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tuwon flour me turare da miyan wake:
  1. Prepare Flour
  2. Prepare Taruhu
  3. Take Daddawa
  4. Prepare Mai
  5. Get Maggi
  6. Prepare Man gyada
  7. Take Wake

When you achieve the result below, stop.. I am also looking forward to trying out Miyan Kubewa one day. Saanu da wiki back to you too. See recipes for Miyan karkashi, Tuwon shinkafa da miyar karkashi too.

Instructions to make Tuwon flour me turare da miyan wake:
  1. Da farko ki sami flour me,,saiki Dora ruwanki akan wuta daidai yadda kikeso amma kada yayi yawa,,saiki xuba flour cikin matacin taliya ki rufe ki dauka a hankali ki Dora kan tukunya,,kisa wuta ruwan yana tafasa tiririn yana turara miki flour,,kamar minti sha biyar
  2. Sannan kafin ya turara ki safi flour kamar gwangwani daya da rabi ki kadata a ruwa kamar yadda zakiyi rude
  3. Saiki sauqe wancan flour na matacin taliya a qasa ya gama turara zakiji yana qamshi kuma flour ya sauya kala,,
  4. Saiki zuba man quli cikin flour da kika turara ki murje ta zakiga tayi santsi
  5. Can kuma rudenki ya dahu sosai saiki na zuba flour kadan kadan kina tuqawa zakiji yayi lumui kamar hanta
  6. Zaki rufe kamar minti biyar ki kuma tuqawa saiki sauqe zaki iya yimai malmala kisa a Leda ko style da kikeso saiki yan yanka shi da wuqa,,shi wannan tuwon ko ya kwana biyu bashi lala cewa
  7. Miyan wake ko miyan da kikeson ci is okey

Saanu da wiki back to you too. See recipes for Miyan karkashi, Tuwon shinkafa da miyar karkashi too. Flour, Suger, Salt pinch, Yeast Fatima muhammad Bello. Garin alkama kufi biyu, Yeast cukali babba, Ruwa kofi daya, Gishiri, Sugar karami cukali daya, Mai, Alayyafo, Gyada Aisha Magama. Miyan Kubewa (dried okro soup), Miyan Wake (bean soup a.k.a gbegiri), Dafaduka (jollof rice), Kosai, (bean fritters a.k.a Akara) I am sure there must be more.

So that is going to wrap it up with this exceptional food tuwon flour me turare da miyan wake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!