Savory Oatmeal…trust me
Savory Oatmeal…trust me

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, savory oatmeal…trust me. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Savory Oatmeal.trust me Nikki diMonda Kayatta Atlanta, GA. Which is the exact same experience I had with savory oatmeal. Trust me, you have to experience it to believe it. Savory oatmeal has now become a regular in my breakfast repertoire, especially in the winter.

Savory Oatmeal…trust me is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Savory Oatmeal…trust me is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook savory oatmeal…trust me using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Savory Oatmeal…trust me:
  1. Take 1 egg
  2. Get 1/2 cup oats old fashioned
  3. Prepare 1/2 cup spinach frozen
  4. Get 1 cup almond milk
  5. Get 1 tsp chia seeds
  6. Prepare 1 flax seeds tbl ground
  7. Take 1 lemon juice tbl
  8. Get 1 olive oil egg tbl and more for frying
  9. Make ready to taste salt pepper and
  10. Make ready basil julienned

Several months ago I wrote a post on Vegan Dining Out and mentioned one trick I use at hotel breakfast bars, getting savory oats from the omelette station:. They usually always have oatmeal, fruit, peanut butter, and toast [at a hotel Continental breakfast]. This apple baked steel cut oatmeal recipe is a lovely make-ahead breakfast option for busy mornings. Studded with sweet apple chunks, raisins and cinnamon, these oats will satisfy your taste-buds and keep you feeling full all morning.

Instructions to make Savory Oatmeal…trust me:
  1. Heat a pan on Medium high heat with a little olive oil. Crack the egg in the pan and cook sunnyside up.
  2. In the meantime, place all the ingredients except for the egg in a bowl. Microwave on 50% power for 2 minutes. Stir and test for appropriate temperature. Microwave again for another minute at 50% power if needed.
  3. Slide the egg on top of the bowl of oatmeal.
  4. Top with basil, ground pepper and a drizzle of olive oil.
  5. Grab a spoon and enjoy

This apple baked steel cut oatmeal recipe is a lovely make-ahead breakfast option for busy mornings. Studded with sweet apple chunks, raisins and cinnamon, these oats will satisfy your taste-buds and keep you feeling full all morning. Do NOT use it to make oatmeal. It will turn into a gummy, slimey clump. I like adding oats to smoothies anyway because it cuts the sweetness a bit, and I found the same was true for adding some oat milk.

So that’s going to wrap it up with this exceptional food savory oatmeal…trust me recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!