Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, golden yam and egg. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
In a pot of boiling water, peel and chop your yam and bring to boil. When yam is soft, season with salt and drain the water. In a pan, heat up the oil and stir fry the onions and chopped pepper. Add the tomato and carrots after a minute of frying the onion and pepper on medium heat.
Golden yam and egg is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Golden yam and egg is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have golden yam and egg using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Golden yam and egg:
- Prepare Yam
- Make ready Egg
- Make ready Attarugu
- Take Albasa me lawashi
- Prepare Curry
- Get Seasoning
- Get Mai
- Make ready Flour
Yamarita is often served with any hot dipping sauce/stew. Most fast food joints in Nigeria serve Yamarita daily. Combine shortening, milk, sugar, salt and spices in large mixing bowl; stir until shortening melts. Add yam, egg and yeast mixture, mixing well.
Instructions to make Golden yam and egg:
- Da farko zaki daka attarugu da tafarnuwa kisa acikin bowl seki fasa kwai kizuba kisa maggi da yankakiyar albasa seki yi whisk dinshi
- Seki tankade flour kadan kisa mata maggi kijuye a bowl
- Saiki dauko doyanki wanda kika riga kikadafa da gishiri seki sakashi a cikin flour din
- Seki saka acikin kwai seki dora mai awauta idan yasoyu seki saka doyan idan yayi gplden brown seki cire shikenan
Combine shortening, milk, sugar, salt and spices in large mixing bowl; stir until shortening melts. Add yam, egg and yeast mixture, mixing well. Gradually stir in enough flour to make a soft dough. Start by boiling the yam in lightly salted water until soft. Be careful not to over boil so it doesn't turn to mush.
So that’s going to wrap this up with this special food golden yam and egg recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
