Sambal Goreng Kentang
Sambal Goreng Kentang

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sambal goreng kentang. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy Fried Potatoes (Sambal Goreng Kentang) is an Indonesian dish just that versatile. The potatoes are just a little bit crunchy, and are thoroughly coated with a spicy, sweet and tangy sambal sauce. These Spicy Fried Potatoes are the Indonesian version of home fries. Learn to make this popular Javanese sambal goreng kentang that is perfect to go with rice or lontong.

Sambal Goreng Kentang is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Sambal Goreng Kentang is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook sambal goreng kentang using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sambal Goreng Kentang:
  1. Take 500 gr Kentang
  2. Make ready 100 gr Udang Kupas
  3. Prepare 2 lenjer Pete
  4. Make ready 2 Hati Ampela
  5. Take 10 buah Bawang Merah
  6. Prepare 5 buah Bawang Putih
  7. Prepare 15 buah Cabe Keriting Merah
  8. Prepare 3 buah Kemiri
  9. Make ready 1 ruas Jahe
  10. Prepare 1 ruas Lengkuas
  11. Take 2 batang Sereh
  12. Prepare 2 lembar Daun Salam
  13. Prepare secukupnya Gula Merah
  14. Prepare secukupnya Garam
  15. Make ready Penyedap rasa (royco)
  16. Make ready 60 gr Santan (me,-kara)
  17. Make ready Minyak goreng
  18. Make ready 200 ml Air

INTRODUCING OUR TOP SALES PRODUCT SAMBAL GORENG KENTANG / SPICY POTATO CHIP BAHAN- BAHA. Biasanya, sambal goreng kentang dimasak dengan campuran ati ampela, pete, telur puyuh dan lainnya. Ingin tahu bagaimana cara membuat dan apa saja resep sambal goreng kentang? Agar hati ayam tak anyir bisa direbus dulu dan jika ingin sedikit renyah,.

Steps to make Sambal Goreng Kentang:
  1. Kupas Kentang dan potong bentuk dadu kecil". Cuci bersih lalu goreng sampe matang (harus matang ya moms, biar nanti hasilnya top)
  2. Blender (Cabe, baput, bamer, jahe, kemiri). Tumis Bumbu dan masukan sereh, daun salam, lengkuas yg sdh digeprek. Aduk" sampe harum aromanya
  3. Masukan gula merah, garam, dan penyedap rasa. Masukan udang dan hati ampela. Aduk" dan tunggu sampe agak matang. Masukan santan dan beri air.
  4. Terakhir masukan kentang yg sdh digoreng ke bumbu, lalu aduk"(jangan terlalu sering nanti hancur kentangnya) boleh ditambahkan sedikit air jika kurang, dan aduk perlahan sampe agak kering, lalu tes rasa.
  5. Kalau sudah ok rasanya boleh diangkat, sambal goreng siap dihidangkan 😉 taburi dg bawang goreng ya moms

Ingin tahu bagaimana cara membuat dan apa saja resep sambal goreng kentang? Agar hati ayam tak anyir bisa direbus dulu dan jika ingin sedikit renyah,. CO - Ini cara bikin Sambal Goreng Kentang dan Petai Super Enak, Jadi pengen nambah Nasi Terus resep cara bikin Sambal Goreng Kentang dan Petai, hidangan sedap yang bisa kita tiru untuk lengkapi menu makan siang ini. Keluarga pun dijamin lebih lahap makan kalau resep cara bikin Sambal Goreng Kentang dan Petai ini menu pelengkapnya. Sedapnya sambal goreng kentang berpadu dengan nasi hangat, dimakan ketika cuaca dingin, nikmaaat.

So that is going to wrap it up with this special food sambal goreng kentang recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!