Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, egg-free and oil-free cupcakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Egg-free and oil-free cupcakes step by step. Preheat the oven to the temperature stated on the box. Open and pour mix into a mixing bowl. Add in the apple sauce and water.
Egg-free and oil-free cupcakes is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Egg-free and oil-free cupcakes is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook egg-free and oil-free cupcakes using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Egg-free and oil-free cupcakes:
- Take 1 box Duncan Hines cake mix
- Make ready 1/3 cup apple sauce
- Prepare 2 tsp baking powder
- Get 1 cup water
- Make ready Cupcake liners
- Make ready Cool whip, icing of your choice, or ice cream
I borrowed the baking powder idea from brumb.hd's no egg pancake recipe and it works great for cake mix. I only made six and froze the remaining batter for another day. Egg-free and oil-free cupcakes step by step. Preheat the oven to the temperature stated on the box.
Instructions to make Egg-free and oil-free cupcakes:
- Preheat the oven to the temperature stated on the box.
- Open and pour mix into a mixing bowl
- Add in the 2 tsp of baking powder
- Add in the apple sauce and water
- Mix well making sure that there aren't any dry spots.
- Let the mix rest while you prepare the cupcake pan.
- Use a 1/4 measuring cup to scoop and pour the mix into the cupcake liners.
- Bake for 15-17 minutes depending on your oven.
- Let them cool to the touch before icing or enjoy them hot with a scoop of ice cream.
Egg-free and oil-free cupcakes step by step. Preheat the oven to the temperature stated on the box. Open and pour mix into a mixing bowl. Add in the apple sauce and water. Mix well making sure that there aren't any dry spots.
So that is going to wrap this up with this exceptional food egg-free and oil-free cupcakes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!