Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, puffed rice bhel. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bhel puri a puffed rice snack that can be eaten by the spoonful or scooped onto a flatbread or chip. Some places serve it in a paper cone and it's eaten directly from there. Bhel puri is enjoyed both hot or cold, either way, it is a tasty snack. Take care not to burn the puffed rice.
Puffed Rice Bhel is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Puffed Rice Bhel is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook puffed rice bhel using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puffed Rice Bhel:
- Prepare 1 bowl puffed rice
- Take 1/2 bowl mixture namkeen
- Prepare 2 chopped green chillies
- Prepare 1/2 tsp black salt
- Prepare 1/2 tsp black pepper powder
- Get 1/2 tsp chaat masala powder
Sprinkle some chaat masala, Roasted Cumin powder and black salt on it. Bhel is made from puffed rice and sev along with potatoes, onions, chat masala and chutneys. You can add other fried snacks like aloo bhujiya, bhujiya sev, ratlami sev, chivda etc. Bhel has a balance of sweet, salty, and spicy flavours.
Instructions to make Puffed Rice Bhel:
- In a mixing bowl take all ingredients.
- Mix up well.
- Puffed rice bhel is ready to serve with hot cup of tea.
You can add other fried snacks like aloo bhujiya, bhujiya sev, ratlami sev, chivda etc. Bhel has a balance of sweet, salty, and spicy flavours. I must mention here that chutneys are the HERO ingredients in any chat recipe and bhel is no exception. Description Spicy and crunchy masala bhel for a healthy afternoon or late-night snack! Puffed rice (murmura) is roasted with some garlic and chilli until it is crunchy.
So that’s going to wrap this up for this special food puffed rice bhel recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
