Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, puffed rice balls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Puffed Rice Balls are delicious and easy-to-make! This lip-smacking dessert recipe uses just minimal amount of ingredients such as puffed rice, jaggery, ghee and water. Perfect for light munching between the meals, this delicious dessert recipe tastes best when served warm along with coconut chutney or mint chutney. Puffed Rice Balls / Mamra Laddu / Murmura Ladoo is a very easy to make, crispy, crunchy, light and delicious dish.
Puffed rice balls is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Puffed rice balls is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have puffed rice balls using 3 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Puffed rice balls:
- Take 2 cups puffed rice
- Get 1 cup Jaggery
- Take 1 Tbsp Ghee
Puffed rice balls are made up of sugar, corn syrup or molasses and a few other ingredients. Years ago they were popular treats to hand out on Halloween or just fun treats to make with the kids. Make these delicious, quick and easy no bake puffed rice balls for the family for a healthy grab n' go breakfast or morning snack. Remove from stove and add butter and vanilla.
Instructions to make Puffed rice balls:
- Dry roast puffed rice to make it crispy.once it is done, take it out in plate
- Heat jaggery, let it melt on it's own
- Once it starts melting,add 1 tbsp of ghee.
- Once it is melted, add little melted jaggery into a bowl of water. Check whether it forms shape when it is taken out of water.
- Now add the puffed rice into the pan and mix well until it coats well.
- Transfer that into a plate. Before it cools down, try to form shape.
- Make shape and rest it till it cools down and serve.
- Kids friendly snack is ready!
Make these delicious, quick and easy no bake puffed rice balls for the family for a healthy grab n' go breakfast or morning snack. Remove from stove and add butter and vanilla. Butter hands and shape into balls (working quickly before it hardens in the pan). Wrap in squares of wax paper. NOTE: If you make these with gluten-free puffed rice, they are GF.
So that is going to wrap it up for this special food puffed rice balls recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
