Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mudhi muan laddu /murmurs gur laddu /puffed rice laddu. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mudhi Muan Laddu /murmurs gur laddu /puffed rice laddu is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Mudhi Muan Laddu /murmurs gur laddu /puffed rice laddu is something that I’ve loved my entire life. They’re nice and they look wonderful.
Murmura laddu or puffed rice laddu is crispy laddu made of murmura or puffed rice and jaggery syrup. These quick and easy to make laddus are kid-friendly and can be prepared within a short duration of time. Though murmura or puffed rice does not contain any nutritional properties but very light on the stomach and easy to digest. These crunchy and delicious murmura laddu are also known as puffed rice laddu or pori urundai.
To begin with this recipe, we must first prepare a few components. You can have mudhi muan laddu /murmurs gur laddu /puffed rice laddu using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mudhi Muan Laddu /murmurs gur laddu /puffed rice laddu:
- Make ready 50 gms/6 cups puffed rice
- Take 25 gm/ 1 cup Jaggery
- Make ready 1 cup chopped or grated coconut
- Take 1 cup chopped cashews
- Make ready 2-4 green cardamoms
- Take 2 tbsp desi ghee
About Murmura Ladoo (Murmura Laddu) Recipe: Crispy ladoos made with puffed rice and molten jaggery. Though puffed rice is not really nutritionally rich, it is light on the stomach and low in. Murir Moa Murir Moa or Puffed Rice Laddu is a traditional Bengali Sweet which serves during Pujas like "Kojagori Lakshmi Puja". This Moa is a giant size Laddu made with Puffed rice and jaggery.
Steps to make Mudhi Muan Laddu /murmurs gur laddu /puffed rice laddu:
- In a heavy bottom kadhai add Jaggery cook on low heat.
- When one string make check with two fingers add puffed rice, chopped cashews, cardamom powder, coconut, desi ghee.
- Mix all ingredients and make small balls with the help of water by both hands.
- Puffed rice balls are ready to offer Lord Jagannath and take prasad.
Murir Moa Murir Moa or Puffed Rice Laddu is a traditional Bengali Sweet which serves during Pujas like "Kojagori Lakshmi Puja". This Moa is a giant size Laddu made with Puffed rice and jaggery. This is not very easy to make. Commonly known as Mumura laddu, rice puff balls and Murir Moa; it is loved by all ages of people in India. Mumura laddu is one of the most tastiest sweets you can safely enjoy after dinner.
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