Laiya poha ya puffed rice poha ya murmura poha
Laiya poha ya puffed rice poha ya murmura poha

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, laiya poha ya puffed rice poha ya murmura poha. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Murmura poha is a new version of poha but instead of flattened rice we have used puffed one. The best thing about this recipe is, it's so quick to make. My Mother in law puts a twist on the traditional recipe of Poha and uses puffed rice (commonly known as murmura) rather than flattened rice. HOW TO MAKE PUFFED RICE POHA.

Laiya poha ya puffed rice poha ya murmura poha is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Laiya poha ya puffed rice poha ya murmura poha is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook laiya poha ya puffed rice poha ya murmura poha using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Laiya poha ya puffed rice poha ya murmura poha:
  1. Take 1 big bowl laiya ya murmura
  2. Prepare 1 aloo chopped
  3. Make ready 1 onion chopped
  4. Take 1 hari mirch chopped
  5. Get 6 se 8 curry leaves
  6. Take 1/2 bowl moongaphali
  7. Get 1/2 tsp mustard seeds
  8. Prepare to taste Salt
  9. Get 3 tsp Oil
  10. Get 1/2 tsp se kam Haldi powder
  11. Prepare Water

Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Poha veg fried rice with Video, the popular Indo Chinese recipe made using rice and veggies. But, the puffed rice might be just be had with a green chilli or onion and salt. It is known to be the go to dish for working class people, like the construction workers, whose presence has troubled the BJP stalwart.

Steps to make Laiya poha ya puffed rice poha ya murmura poha:
  1. Sabse pahle murmure ko pani me dal kar rakh de phir ek Pan me oil garammoongaphali tal ke nikal le phir oil dal kar mustard seeds crackle karein…
  2. Chopped onion, dal kar pink hone de phir hari mirch,curry leaves,aloo dal kar pakaye…
  3. Haldi dal kar mix karein
  4. Murmure ko pani se chhan kar pani nichod kar dale…achhe se mix karein salt according to taste dale….achhe se mix kar moongaphali dale…..ready hai laiya poha…

But, the puffed rice might be just be had with a green chilli or onion and salt. It is known to be the go to dish for working class people, like the construction workers, whose presence has troubled the BJP stalwart. Par-boiling rice, pounding it to remove the husk, flattening and drying it produces chivda — the basic ingredient for the poha. Stirring often roast puffed rice till they are crisp. Drain water completely spread on cloth for sometime and pulse in mixer to a coarse powder.

So that is going to wrap it up with this special food laiya poha ya puffed rice poha ya murmura poha recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!