Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, jhaal muri (kolkata style street food with spicy puffed rice ). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Jhaal muri (kolkata style street food with spicy puffed rice ) is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Jhaal muri (kolkata style street food with spicy puffed rice ) is something which I’ve loved my whole life.
There are numerous recipes for jhal muri, which is also known as jhaal muri or jhalmuri. Jhal, referring to being very spicy, and muri, meaning puffed rice, is a delicious Bengali (East Indian) snack and often served as street food in Kolkata. Jhal muri is a quick to make spicy and hot street food snack. It is made with puffed rice grains, chopped tomatoes, onions and a few basic ingredients.
To get started with this recipe, we have to first prepare a few components. You can cook jhaal muri (kolkata style street food with spicy puffed rice ) using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jhaal muri (kolkata style street food with spicy puffed rice ):
- Get 3 cups puffed rice
- Get 1 onion finely chopped
- Get 1 cucumber finely chopped
- Get 1 potato boiled and chopped
- Prepare 1 cup Black chana boiled
- Take 1 cup Chanachur
- Prepare 1 tablespoon Tamarind pulp
- Take 1 tablespoons muri masala
- Prepare 1 tablespoons pickle mustard oil
- Make ready to taste Salt
It is very quick and easy to dish out this simple and humble delectable snack. It happens to be my comfort snack while watching TV. It is a healthy alternative to any store bought snack. Jhal Muri is a street snack originating from the Bengal region of the Indian subcontinent, made of puffed rice and an assortment of spices, vegetables, and chana or bhujia.
Steps to make Jhaal muri (kolkata style street food with spicy puffed rice ):
- To begin making the jhaal muri….
- In a large bowl combine all the ingredients and give it a good stir until well combined.
- Check the salt, spice and tanginess and adjust to suit your taste.
- Serve the JHAAL MURI immediately as a snack along with masala Chai…..
It is a healthy alternative to any store bought snack. Jhal Muri is a street snack originating from the Bengal region of the Indian subcontinent, made of puffed rice and an assortment of spices, vegetables, and chana or bhujia. Serve Jhal Muri as a tea time snack with a cup of masala chai. Jhaal muri (kolkata style street food with spicy puffed rice ). Jhal Muri or masala muri recipe: Jhal muri is another street food/chaat made in Kolkata with good laal muri (puffed rice) with boiled potato, chopped fresh.
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