Puffed Berry Cream Galette
Puffed Berry Cream Galette

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, puffed berry cream galette. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Puffed Berry Cream Galette is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Puffed Berry Cream Galette is something which I have loved my entire life. They’re nice and they look wonderful.

This blueberry galette made with puff pastry is a super easy dessert that comes together in minutes. Serve with vanilla ice cream for a real treat. Great recipe for Puffed Berry Cream Galette. I love making the best of summer fruits.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook puffed berry cream galette using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Puffed Berry Cream Galette:
  1. Get galette
  2. Make ready 1 3/4 cup fresh blueberries
  3. Prepare 1/4 cup powdered sugar
  4. Prepare 8 oz cream cheese
  5. Take 1/2 tsp pure vanilla extract
  6. Make ready 1 packages puff pastry sheets, only one sheet will be needed
  7. Make ready 2 tbsp granulated sugar
  8. Get 1/2 tsp lemon zest
  9. Get egg wash
  10. Make ready 1 large egg, beaten
  11. Get 1 tbsp heavy cream

I made this galette - three times! It was my first time making a galette, and it was ridiculously easy and DELICIOUS. Happy that summer fruits are here! I've used a combination of peaches, blueberries, cherries and apricots.

Instructions to make Puffed Berry Cream Galette:
  1. Wash and dry the blueberries.
  2. Mix room temperature cream cheese with powdered sugar, lemon zest and vanilla extract.
  3. Unroll one puffed pastry sheet. On a lightly floured surface roll sheet out to 10" x 10".
  4. Spread cream cheese mixture on the pastry leaving one inch all around uncovered.
  5. Place berries on top of cream cheese.
  6. Fold edges up over berries leaving the middle exposed. Brush egg wash over pastry edges. Sprinkle edges with granulated sugar.
  7. Bake on a parchment lined baking sheet in a preheated 425°F fahrenheit oven for 20-25 minutes.
  8. Recipe by taylor68too.
  9. The tablespoon of cream can be substituted for egg wash on the pastry for final steps before baking.

Happy that summer fruits are here! I've used a combination of peaches, blueberries, cherries and apricots. Whipped up some cream with a touch of sugar to put on top. How to enjoy a berry galette Add scoops of vanilla ice cream and a berry galette becomes a dessert to die for! You can enjoy this berry galette oven-warm and deliciously cold at the same time.

So that is going to wrap it up for this exceptional food puffed berry cream galette recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!